Benedictine Health System Job - 33002346 | CareerArc
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Company: Benedictine Health System
Location: St Peter, MN
Career Level: Associate
Industries: Healthcare, Pharmaceutical, Biotech

Description

Additional Information

Part-time Days 10:00 am - 6:30 pm. 32 hours per pay period. Every other weekend and holiday is required.


Overview

The Cook is responsible for leading Culinary Service by ensuring food is prepared and served for residents, visitors, and staff. 


Responsibilities

Serves food based on residents' dietary restrictions.  Ensures the work area is clean by sanitizing food service area and equipment.  Actively participates in all culinary trainings.


Qualifications

Qualifications Required

  • Enjoys working with the senior populations.
  • Quantity food production experience.

Qualifications Preferred

  • ServSafe training.
  • Hospitality training.

 

EEO/AA/Vet Friendly



Qualifications

Qualifications Required

  • Enjoys working with the senior populations.
  • Quantity food production experience.

Qualifications Preferred

  • ServSafe training.
  • Hospitality training.

 

EEO/AA/Vet Friendly



Responsibilities

Serves food based on residents' dietary restrictions.  Ensures the work area is clean by sanitizing food service area and equipment.  Actively participates in all culinary trainings.


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