Jobs At HEI Hotels & Resorts In Waltham, MA | CareerArc

Jobs at HEI Hotels & Resorts in Waltham, MA

22 job openings within 25 miles

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Water Park Reception

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Greet and check in guests for the Water Park, provide prompt and courteous service, and close out guest accounts upon completion of services to meet brand standards of quality. Qualifications Considerable skill in the use of a calculator to prepare moderately complex mathematical calculations without error. Ability...

Lifeguard (Water Park - Full- or Part-time)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore The lifeguard position at The Water Park of New England is one of the most crucial positions in the park. They are vital to ensuring the safety of our guests, their families, and anyone that visits our waterpark attractions. Starts at $16 per hour. Qualifications Minimum 6 months customer service experience Ability...

Arcade Attendant

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Assist guests with arcade games and prizes, while providing positive guests experiences. Assure cleanliness of arcade and arcade vestibule. Qualifications • Considerable skill in the use of a calculator to prepare moderately complex mathematical calculations without error. • Ability to effectively deal with internal and exte...

Cabana Server (Water Park)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Provide guests with excellent service as advertised by the Water Park and excellent guest service to support the property as well as the brand positioning. Qualifications Ability to establish and maintain effective working relationships with associates, customers and patrons. Ability to use point of service c...

Line Cook (Water Park)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Prepare food of consistent quality and assist in kitchen functions in the Water Park and other areas of the hotel as needed. Qualifications Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation. Ability to grasp, lift and/or carry, or otherwise, move goods weighing ...

Steward (Water Park)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Assist F&B Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets in the Water Park and other areas of the hotel. Qualifications Knowledge of service ware and how to maintain same in order to compliment guest experience. Ability to push/pull service carts weighing up...

Public Area Attendant (Water Park)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Maintain the water park to ensure safe and clean experience for hotel guests, associates and vendors. Qualifications Hotel experience preferred. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. A...

Bartender (Water Park)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Serve Water Park guests in hospitable manner to ensure positive guest experience. Qualifications Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages. Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total b...

Front Desk Agent (Part-time)

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Assist guests with arrival and departure from hotel, while providing positive guests experiences. Qualifications High school diploma or equivalent required, and college degree preferred. Hotel experience preferred. Considerable skill in the use of a calculator to prepare moderately complex mathematical calc...

Staff Accountant (Entry Level)

The Liberty Hotel - Boston, MA

The Liberty Hotel Assist Controller in directing the financial activities of the hotel, safeguarding the assets, and preparing all financial reports in accordance with generally accepted accounting principles and HEI Hotels and Resorts Standards. Qualifications Bachelor's Degree in Accounting preferred. Accounting and Hotel experien...

Food & Beverage Manager

Revere Hotel Boston Common - Boston, MA

Revere Hotel Boston Common Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Qualifications Minimum of two...

Room Attendant

DoubleTree Boston North Shore - Danvers, MA

DoubleTree Boston North Shore Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. Qualifications Ability to scrub and scour surfaces, extending arms over head to perform cleaning tasks, and work in confined spaces. Must be willing to "pitch-in" and help co- workers with their...

Event Meeting Manager

Revere Hotel Boston Common - Boston, MA

Revere Hotel Boston Common The Event Meeting Manager brings to bear their organizational and detailing skills to identify and implement profitable execution of all groups. Ensure that each group that the manager is responsible for meets or exceeds their revenue expectations based on their contracts. Active and positive contribution towards a high performance culture within the Conve...

Clink Restaurant Host/Hostess

The Liberty Hotel - Boston, MA

The Liberty Hotel The host or hostess is the critical first impression of the restaurant, and therefore is empowered to create memorable guest experiences. Qualifications High school diploma or equivalent required, and college degree preferred. Hotel experience preferred. Considerable skill in the use of a calculator to prepare moderate...

Sous Chef

Revere Hotel Boston Common - Boston, MA

Revere Hotel Boston Common Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Qualifications Two+ years of post high school education, culinary...