HEI Hotels & Resorts Jobs | CareerArc

Jobs at HEI Hotels & Resorts

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Overnight Security Officer

The Westin Westminster - Westminster, CO

Qualifications Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. Thorough knowledge of the layout of the building, function rooms, and some knowledge of the city and surrounding areas. Ability to sta...

Director Of Sales

Tideline Ocean Resort & Spa - Palm Beach, FL

Qualifications Bachelor's degree preferred. 5+ years of sales leadership in similar sized operation preferred. Proficiency in Microsoft Word, Excel, and Delphi. Knowledge of computer accounting programs, math skills, as well as budgetary analysis capabilities required. Extensive knowledge of sales skills, revenue management, recruitment, ...

Seasonal Recreation Attendant

Hawks Cay Resort - Duck Key, FL

Qualifications High School Diploma or equivalent. Must be able to speak, read and write English fluently. Hotel recreation, camp or other related hospitality experience of at least 1 year Applicants should be in excellent physical condition, capable of bending, kneeling, climbing, and lifting of 50lbs. Experience working with children an...

Cook II - La Paloma Country Club

The Westin La Paloma Resort & Spa - Tucson, AZ

Qualifications Hotel experience preferred. Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation. Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation. Effective verbal and written communication ski...

Housekeeping Supervisor

The Inn at Rancho Santa Fe - Rancho Santa Fe, CA

Qualifications Housekeeping experience preferred. Ability to grasp, lift, carry or otherwise move materials weighing up to 100 lbs. with or without reasonable accommodation. Ability to move throughout building, bend, stoop and reach to assist other staff members, i.e., room attendants, housepersons, and inspectors to complete their individual tasks if sit...

Director Of Rooms

The Gwen - Chicago, IL

Qualifications Minimum 3 years of management experience, preferably in rooms Bachelor's degree preferred. Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-r...

PBX Operator

Hawks Cay Resort - Duck Key, FL

Qualifications Must communicate well with guests. Ability to effectively deal with associates and customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger and collect accurate information. Ability to access and accurately input information using a moderately complex computer system with or without reasonable accommo...

Food Server Assistant

Hawks Cay Resort - Duck Key, FL

Qualifications Knowledge of the appropriate table settings and service ware. Ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs with or without reasonable accommodations. Ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs with or without reasonable accommodations. Effective verbal and written co...

Banquet Supervisor

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications High School Diploma or equivalent required. Hotel experience preferred. Ability to use point of sale. Ability to lift/carry weight up to 50 pounds with or without reasonable accommodations. Ability to push/and pull carts of products weighing up to 150 pound with or without reasonable accommodations. Effective verbal ...

Server AM Shift

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications Hotel experience preferred. Ability to establish and maintain effective working relationships with associates, customers and patrons. Ability to use point of service computer. Full knowledge of state liquor laws. Ability to transport large trays weighing up to 30lbs. through a crowded room on a continuous basis throughout...

Food Busser

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications Hotel experience preferred. Ability to establish and maintain effective working relationships with associates, customers and patrons. Ability to use point of service computer. Full knowledge of state liquor laws. Ability to transport large trays weighing up to 30lbs. through a crowded room on a continuous basis throughout...

Barback/Busser

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications Knowledge of the appropriate table settings and service ware. Ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs with or without reasonable accommodations. Ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs with or without reasonable accommodations. Effective verbal and written co...

Server PM Shift

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications Hotel experience preferred. Ability to establish and maintain effective working relationships with associates, customers and patrons. Ability to use point of service computer. Full knowledge of state liquor laws. Ability to transport large trays weighing up to 30lbs. through a crowded room on a continuous basis throughout...

Outlet 1 Host/Hostess

Sirata Beach Resort & Conference Center - St Pete Beach, FL

Qualifications Ability to comprehend guest requests, memos, reservations, promotional materials, event orders and similar written materials. Ability to remember, recite and promote the variety of menu items. Ability to move throughout a crowded room to seat guests with or without reasonable accommodation. Ability to effectively deal with custome...

Executive Chef

Sheraton National Hotel - Arlington, VA

Qualifications Two+ years of post high school education, culinary education is desirable. Five+ years of employment in a related position. Hotel experience preferred. Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problem...